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JayTe | Age: 45-54 | On supplement for 1 to 6 months |
1/6/2018
Condition: Other
Overall rating 5.0
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It's always annoying when there are articles like this that contract all the research on a particular supplement or food based only on supposition but never based on any research. Saying pu-erh tea could possibly increase blood sugar when all the research clearly shows the opposite is just idiotic and reaffirms my view about this site as being useless as a reference point of information about any supplement or vitamin that could be helpful

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3/26/2015
Condition: Mental alertness
Overall rating 5.0
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I'm commenting to correct information in the description. Oolong and black tea are not fermented. They are oxidized by enzymes in the leaf. Pu Erh tea is the only tea type that undergoes both oxidization and microbial activity in its preparation and so, is fermented.

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monarene | Age: 65-74 | On supplement for 5 to less than 10 years |
9/6/2014
Condition: Other
Overall rating 5.0
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This is a tea that mixes very well with a fruit juice. I don't like to drink fruit juice by itself because it is too sweet and too acidic. I can drink this tea mixed with juice all day and stay hydrated. More economical than bottled fruit teas. I like Red Mansion and Golden Seal brand tea bags the best. The loose tea and brick tea are too messy to deal with and super pricey.

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Age: 55-64 | On supplement for less than 1 month |
6/6/2013
Condition: General Health And Wellness
Overall rating 3.7
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